Gluten Free Garden

I’m so excited and proud to be the new co-writer of Gluten Free Garden. My sister has done an excellent job with this site and I hope to be as useful and entertaining as she has been for you all.

When Hannah invited me to write for Gluten Free Garden I had no idea what I was going to write about that would really contribute to the site. Let’s face it, Hannah is a fantastic chef with an eye for detail that’s hard to compete with. I, on the other hand, have barely enough patience to cook the food before I eat it. How was I going to add to Gluten Free Garden with limited cooking skills and love of quick eats? And then it hit me.

While Hannah will continue to give you the mouthwatering and fresh-from-the-garden meals she creates, I will be providing the easier, fast meals from the kitchen of a gluten-free girl with no patience for cooking.

As you can see, my sister and I differ a lot on our tastes, attention span, and well, pretty much everything. It’s these differences that will make this site more accessible to all types of gluten-intolerants, celiacs, and healthy eaters alike.

I can’t wait to get started and I look forward to providing my tips and tricks on eating gluten free with my sister!

-Hailey