My Cure a Cold, Pho Ga.

I have that nasty once a year summer cold that ruins all of your plans and makes getting work done a trial.  A lot of us Midwesterners go straight for the chicken noodle soup recipe.   I go to my favorite soup recipe, the one that I can eat for breakfast, lunch, dinner, snacks and late night “Iprobablydon’tneedtoeatrightnowbutwhattheheythisismyfavorite” meals.  Vietnamese pho cures all.  And for Vietnamese food I either order from my favorite Des Moines restaurant, A Dong, or I go straight to any recipe from Jaden’s Steamy Kitchen.

Pho Ga – Vietnamese Chicken Noodle Soup

Pho Ga broth simmering on the stove.

The sexy side fixin’s: green onion, jalapeno, fresh cilantro, bean sprouts and lime wedges.

Everyone eats their pho a little differently.  I start mine with a liberal dose of sriracha chili sauce.

Sriracha… I’d put this on my breakfast cereal if I could eat breakfast cereal.

Squeeze the lime and add the remaining vegetables.

It doesn’t get any better than this.  Pho ga… miracle cure!

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About Hannah

Hello! My name is Hannah and I am a foodaholic. I am also gluten intolerant. I enjoy a gluten-free lifestyle by cooking and eating fresh, homegrown and local ingredients.
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