My Cure a Cold, Pho Ga.

I have that nasty once a year summer cold that ruins all of your plans and makes getting work done a trial.  A lot of us Midwesterners go straight for the chicken noodle soup recipe.   I go to my favorite soup recipe, the one that I can eat for breakfast, lunch, dinner, snacks and late night “Iprobablydon’tneedtoeatrightnowbutwhattheheythisismyfavorite” meals.  Vietnamese pho cures all.  And for Vietnamese food I either order from my favorite Des Moines restaurant, A Dong, or I go straight to any recipe from Jaden’s Steamy Kitchen.

Pho Ga – Vietnamese Chicken Noodle Soup

Pho Ga broth simmering on the stove.

The sexy side fixin’s: green onion, jalapeno, fresh cilantro, bean sprouts and lime wedges.

Everyone eats their pho a little differently.  I start mine with a liberal dose of sriracha chili sauce.

Sriracha… I’d put this on my breakfast cereal if I could eat breakfast cereal.

Squeeze the lime and add the remaining vegetables.

It doesn’t get any better than this.  Pho ga… miracle cure!


About Hannah

Hello! My name is Hannah and I am a foodaholic. I am also gluten intolerant. I enjoy a gluten-free lifestyle by cooking and eating fresh, homegrown and local ingredients.
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